Peach resin, also known as peach gum or peach blossom tears, is a natural resin harvested from peach trees (Prunus persica) native to certain regions of China. Revered for centuries in traditional Chinese medicine and culinary arts, peach resin is celebrated for its myriad of health benefits and culinary versatility.
Peach Resin (454 grams)
Handling Method
Indulge in a culinary adventure with our versatile ingredient, perfect for both savory and sweet creations. Each serving, approximately 3 grams, promises a delightful experience. Begin by soaking it in water for 8-10 hours, allowing its flavors to blossom. Afterward, give it a gentle rinse, preparing it for your culinary masterpiece. Whether you're crafting a hearty stew or concocting a tantalizing dessert, this ingredient lends its unique touch to every dish, elevating your culinary endeavors to new heights.
Storage Method: Keep in a cool and dry locationSource Location: China (Packed in Hong Kong)